15 octobre 2019
Butternut farcie
1 petite butternut huile d’olive + beurre 1 petit oignon ou une échalote 50g de lardons allumettes fumés 20cl de crème entière 50g de gruyère ou 4 tranches de reblochon ou du chèvre fais sel et poivre Préchauffer le four à 180° chaleur tournante. Couper...

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